Delicious Drinks To Keep You Warm This November
With a slight chill in the air and the leaves changing colors, it’s safe to say fall is here again. Grab your cozy sweater, curl up with a good book and grab your favorite mug, I’ve got some hot drink recipes to help you celebrate the season.
Warm Apple Cider
- 1 (64 fluid ounce) bottle apple cider
- 3 cinnamon sticks
- 1 teaspoon whole allspice
- 1 teaspoon whole cloves
- 1/3 cup brown sugar
In a slow cooker, combine apple cider and cinnamon sticks. Wrap allspice and cloves in a small piece of cheesecloth, and add to pot. Stir in brown sugar. Bring to a boil over high heat. Reduce heat, and keep warm.
Pumpkin Spiced Latte
- 2 tablespoons canned pumpkin puree
- 1 teaspoon vanilla extract
- 2 tablespoons white sugar
- 1 cup milk
- ¼ teaspoon pumpkin pie spice
- 1 (1.5 fluid ounce) brewed espresso
Brew your espresso. Meanwhile, in a small saucepan, whisk together the pumpkin, vanilla, sugar, pumpkin pie spice and milk. Warm over medium heat, whisking constantly, until hot and frothy. Do not bring to a boil. Pour the espresso into a mug and pour the pumpkin spiced milk over it.
Chai Tea Latte
- 2 bags black tea
- ½ teaspoon cardamom
- ½ teaspoon allspice
- 1 teaspoon cinnamon
- 1 teaspoon sugar
- ½ teaspoon cloves
- 1 ½ teaspoons ground ginger
- ½ teaspoon nutmeg
- 5 tablespoons sweetened condensed mild
Bring 5-6 cups water to a boil with tea bags. Stir in the spices and turn the heat down to low. When you are ready to serve add 1 to ½ tablespoons sweetened condensed milk to each cup. Pour in the hot tea and stir to dissolve milk. Serve with a cinnamon stick.
Recipes courtesy of Allrecipes.com
